mezcal or mescal

mezcal or mescal

In Spanish, the sound of 'mezcal" is like "mess-cal," much like we would say "mescal". Proprietor Ron Cooper would, I wager, vote for Mezcal. The letters and numbers you entered did not match the image. ", Posted by: In the US, Europe and Japan, mezcal is increasingly becoming a prominent ingredient on many craft cocktail menus. According to spirits writer John McEvoy, mezcal is defined … Mezcals from other states, such as Guerrero, Guanajuato, and Zacatecas also participate. alex | Both types have four categories. [4] A village can contain dozens of production houses, called fábricas or palenques,[8] each using methods that have been passed down from generation to generation, some using the same techniques practiced 200 years ago. Posted by: The result was mezcal. Still requiring a source of tax revenue, alcohol manufactured from local raw materials such as agave was encouraged instead. Bars" - slideshow, Mezcales Tradicionales de los Pueblos de México, Best Mezcals as Reported by Ratings Aggregator Proof66, Agave Road Trip, a podcast that helps gringo bartenders better understand agave, agave spirits, and rural Mexico, https://en.wikipedia.org/w/index.php?title=Mezcal&oldid=1000130775, Mexican products with protected designation of origin, Articles containing Spanish-language text, Creative Commons Attribution-ShareAlike License, This page was last edited on 13 January 2021, at 18:54. I didn't know for sure that it is more authentic, which is why I Googled this up just now. Certified production amounts to more than 2 million liters; 434,000 liters are exported, generating 21 million dollars in income. Read our full review of Corte Vetusto Espadín. It is made when the specific fruits used in the recipe are available, usually during November or December. The result is mezcal. It is said that a lightning bolt struck an agave plant, cooking and opening it, releasing its juice. Fill shaker with ice. Spanish authorities, though, treated pulque and mezcal as separate products for regulatory purposes. ", "The TTB refines standards for agave spirits", "How Many Agave Varieties Can Be Used To Make Mezcal? [16], Within Mexico, mezcal is regulated under Norma Oficial Mexicana (NOM) regulations, originally NOM-070-SCFI-1994 (in 1994), by the industry body Consejo Mexicano Regulador de la Calidad del Mezcal A.C. (COMERCAM, the Mexican Regulatory Council for Mezcal Quality). Instructions. Shake very well. But as I writer I will use the style of the publication for which I'm writing- if it's consistent. The folks at Del Maguey certainly know a thing or two about this stuff, and I'm happy to defer to their spelling. [4][8] In Mexico, mezcal is generally consumed straight and has a strong smoky flavor. And besides, I like to show that Microsoft is wrong whenever possible. Cooking of the "piña" or heart of the agave and fermenting its juice was practiced. URLs automatically linked. Thanks again and Best regards - Stigibeu! ("For everything bad, mezcal, and for everything good, as well."). Ilegal. [7] In Tamaulipas, 11 municipalities have received authorization to produce authentic mezcal with the hopes of competing for a piece of both the Mexican national and international markets. Alexander von Humboldt mentions it in his Political Treatise on the Kingdom of New Spain (1803), noting that a very strong version of mezcal was being manufactured clandestinely in the districts of Valladolid (Morelia), Mexico State, Durango and Nuevo León. The word Mezcal or Mescal identifies the agave distillates, a highly appreciated variant of Tequila. Did you see any correlation between spelling and date of usage? In my experience, it is always "Mezcal". In 2009, the festival had over 50,000 visitors, and brought in 4 million pesos to the economy. [CDATA[ [20] Most mezcal, however, is left untouched, allowing the flavors of the agave used to come forward. … In the 4 years since I wrote this post it seems the issue has been settled and 'mezcal' is the winner. Camper English | The Oaxacan slushie. The origin of this drink has a myth. Google search (when I started in 1995 returned 250 links) now has 1,440,00. Other types of agave can be used to … [26] This is an important difference with tequila which is nowadays mostly produced industrially. Tiare | That's m-e-s-c-a-l. (In Spanish, z's sound like s's.) In Mexico, mezcal is generally drunk straight, rather than mixed in a cocktail. There, locals and tourists can sample and buy a large variety of mezcals made in the state. Does mezcal always have a worm in it? has a worm in the bottle. For this reason, the liquid is called the "elixir of the gods". Experience Tequila | Tricia Carr (Tricia Alley) | //]]> The worm in the bottom of mezcal has a very special purpose and you’ll never guess what it is. Email address will not be displayed with the comment.). Reposado or añejado (aged) is placed in wood barrels from two to nine months. September 23, 2019 at 06:28 PM. [12] The piñas are then cooked for about three days, often in pit ovens, which are earthen mounds over pits of hot rocks. My browser spell check and Microsoft Word seem to think mescal is correct and mezcal is incorrect. Ron Cooper | Mezcal is a distilled spirit made from any type of agave plant. I think I need sit down with some whisky/whiskey and a copy of the Chicago Manual of Style to clear my head. Posted by: **, July 21, 2009 in mezcal | Permalink Add all measured ingredients. She notes that ten liters of water and seven kilograms of firewood are required for the production of one liter of mezcal, which comes to 300 liters per batch consuming 6,000 liters (1,600 U.S. gal) of water and 2,100 kilograms (4,600 lb) of firewood. The mash is allowed to ferment, the resulting liquid collected and distilled in either clay or copper pots which will further modify the flavor of the final product. Most Americans know the mezcal of Oaxaca, where Espadín agave is roasted in a hole in the ground to prepare it for distilling, resulting in a smoky spirit. July 21, 2009 at 10:27 AM. [7], Sugarcane and grapes, key ingredients for beverage alcohol, were two of the earliest crops introduced into the New World, but their use as source stocks for distillation was opposed by the Spanish Crown, fearing unrest from producers at home. GROWN FROM HUMBLE BEGINNINGS, MEZCAL CARREÑO IS ROOTED IN FAMILY AND FUELED BY FRIENDSHIP Our history runs from deep within the … [7], The drinking of alcoholic beverages such as pulque was strongly restricted in the pre-Hispanic period. Posted by: Here are some quick facts: Both tequila and mezcal have to be grown and produced in Mexico. Other variations flavor the mash with cinnamon, pineapple slices, red bananas, and sugar, each imparting a particular character to the mezcal. July 21, 2009 at 09:17 AM. [6], Upon introduction, these liquors were called aguardiente (literally “blazing water”). So, in Mexico go with mezcal, in El Norte, use mescal. ), var. In Spanish, the sound of 'mezcal" is like "mess-cal," much like we would say "mescal". He has some brilliant and well established material. June 06, 2017 at 05:09 PM. I prefer mescal, just because I like the way the word looks and it's easier for my to type. [8], The state of Oaxaca sponsors the International Mezcal Festival every year in the capital city, Oaxaca de Juárez. This can be done with 100% agave or mixed mezcals. Mescal is short for mescaline which is a hallucinogen derived from the Peyote Cactus (lophophora williamsii). Various other varieties of Agave karwinskii are also used, such as bicuixe and madrecuixe. He mistakenly observed that mezcal was obtained by distilling pulque, contributing to its myth and mystique. Mezcal (/mɛˈskæl/, Spanish: [mesˈkal] (listen)) is a distilled alcoholic beverage made from any type of agave. Quantity wise mezcal spelling is ahead by 59%. [10] Oaxaca has 570 of the 625 mezcal production facilities in Mexico,[28] but some in-demand mezcals come from Guerrero, as well. Bacardi bought a minority stake in Ilegal Mezcal in 2017, making it the natural choice for this … ;). ), Posted by: [20] There are conflicting stories as to why such a thing would be added. In other words, tequila is a type of mescal, but a mescal is not always a tequila. To me it has always been mezcal and that´s the way i like it. September 28, 2009 at 04:27 PM, "Mezcal" is the Mexican spelling - 'nuff said. Taboos against drinking to excess fell away after the conquest, resulting in problems with public drunkenness and disorder. [19] [2] Like tequila, mezcal is distilled twice. Posted by: Wyatt Peabody | … The agave plant is part of the Agavaceae family, which has almost 200 subspecies. [24], Traditionally, mezcal is handcrafted by small-scale producers. Camper, Joe, Tiare, Mike, Tony, Erik, Casey, Alex and Mr Manhattan. Prefer Mezcal, as it makes it less easy to conflate with Mescaline. The deputy also warns of pollution related to inadequate disposal of rotting stalks left in the fields and pollutants with low pH (3 or 4) and methane (CH4). It takes between seven and fifteen years for the plant to mature, depending on the species and whether it is cultivated or wild. ), (Name and email address are required. I even wrote to the editors of Webster's Dictionary to get it straightened out a few years ago. Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey. [28], The industry generates about 29,000 jobs directly and indirectly. Mezcal is one class of those spirits. Please enable JavaScript if you would like to comment on this blog. If you like you drinks gingery—and who doesn't?— then you'll love this fresh spin on … [8] Others state that it is there to prove that the mezcal is fit to drink,[2] and still others state that the larva is there to impart flavor. As a final step before posting your comment, enter the letters and numbers you see in the image below. I am entering the URL for COMERCAM and you all can look up any OFFICIAL info desired (although it is in Spanish). [31], "En México existen al menos 7 especies de agave cultivadas y silvestres que son utilizadas para la producción de mezcal. Posted by: It is said that a lightning bolt struck an agave plant, cooking and opening it, releasing its juice. [4][5], Whether distilled drinks were produced in Mexico before the Spanish Conquest is unknown. The Mexican industry organization/appellation group (based in Oaxaca) weighs in as "Patronato Nacional de la Industria del Mezcal." Traditionalists spell mezcal like it's pronounced. I see it either way in the news, and did a search: mescal in SF Chronicle returns 41 resultsmezcal in SF Chronicle returns 34 results, mescal in New York Times returns 616 resultsmezcal in New York Times returns 10,000+ results, mescal in LA Times returns 84 resultsmezcal in LA Times returns 48 results, mescal in Google search returns 508,000 resultsmezcal in Google search returns 1,260,000 results. Tweets by @alcademics August 08, 2009 at 01:39 PM, "Wikipedia has listing for mezcal. Google search for mescal returns 903,000. mezcal is … [11], The agave was one of the most sacred plants in pre-Spanish Mexico, and had a privileged position in religious rituals, mythology and the economy. January 15, 2014 at 03:30 PM. Mezcal can be made from a few different varieties of agave, though most mezcals on the market are made with Agave espadin. var. [3] Of many agave species that can be used to make mezcal, seven are particularly notable. i also see it on my bottle of Jonny Raglin's organic Benesin (the best value brand imho) as being spelled 'mezcal'. [12] However, it is not certain whether the native people of Mexico had any distilled liquors prior to the Spanish Conquest. The best of this type are generally aged from 18 months to three years. Currently uncertified agave spirits labeled as "destilados de agave" or "agave spirits" can also be bottled in the United States. Posted by: This is only a preview. Casey | [8] The distilled product is then bottled and sold. i prefer this spelling personally... partly because it helps to differentiate it from the word 'mescaline' - which we all know is a whole different animal. The National Program of Certification of the Quality of Mezcal certifies places of origin for export products. Mezcal is widely known for the agave “worm” (or gusano) that floats toward the bottom of the bottle. Further evidence that either is correct. This regulation became law in 2003, and certification began in 2005.[17]. Also, in spanish a 'z' is often pronounced with and s sound; this would make sense for us Americans giving it the wrong spelling to make it sound right when we say it. Tony D | Best for Cocktails: El Silencio Mezcal El Silencio. While both spirits are made from the agave plant, they are distinct in flavor, harvest location and manufacturing process. While our mezcal is perfect neat, it is exceptional … Posted by: Mezcal is 100 % Organic. Although I landed on my preferred Shakespeare spelling when I first began studying the Bard in 8th grade. It is Mezcal. Mezcal is like a very fine tequila; you sipped it. Mezcal is a Mexican distilled alcoholic drink made from any agave. Joe | Mezcal is produced exclusively with bl Uncertified producers are prohibited from using the term "mezcal" on their products. erik_ellestad | [3] A saying attributed to Oaxaca regarding the drink is: "Para todo mal, mezcal, y para todo bien, también." Mezcal is sold in 27 countries on three continents. Mezcal Mule. If you’re shooting your mezcal like you would tequila, for the love of all things holy, please stop. The Indians say its taste is sharp, like whiskey. The word Mezcal comes from the Nahuatl words “metl” and “ixcalli”, which means “oven-cooked agave.” Agaves are found in many parts of Mexico, as well as south of the equator. Camper English | i have a feeling that both are ultimately acceptable as indicated by your searches, Camper. i agree with Michael. Posted by: This festival was started in 1997 to accompany the yearly Guelaguetza festival. Stylistically, mezcal tends to exhibit a smoky character, but that’s not required. !function(d,s,id){var js,fjs=d.getElementsByTagName(s)[0];if(!d.getElementById(id)){js=d.createElement(s);js.id=id;js.src="//platform.twitter.com/widgets.js";fjs.parentNode.insertBefore(js,fjs);}}(document,"script","twitter-wjs"); Your comment could not be posted. Your comment has not yet been posted. Arriba, Abajo More Mexican Spirits to Sip While tequila has been a bar mainstay for years (margarita, anyone? [14], Internationally, mezcal has been recognized as an Appellation of Origin (AO, DO) since 1994. About 30 species of agave are certified for use in the production of mezcal. Following should be the DEFINITIVE; it is the Mexican Regulatory Council For The Quality Of Mezcal, A.C.: El Consejo Mexicano Regulador de la Calidad del Mezcal A.C. (COMERCAM) se constituye 12 diciembre de 1997, como un organismo del sector privado con fines no lucrativos, tiene personalidad jurídica propia y es de alcance nacional. So, in Mexico go with mezcal, in El Norte, use mescal. However, it is not certain whether the native people of Mexico had any distilled liquors prior to th… (You can use HTML tags like and

    to style your text. Some state that it is a marketing ploy. Some producers and importers have responded by labeling their products as "destilados de agave" or "agave spirits", a category [18] now recognized by the United States' TTB and in increasing use. May 04, 2013 at 10:36 AM. who knows. Having trouble reading this image? [20] Agave fields are a common sight in the semi-desert areas of Oaxaca state and other parts of Mexico.[12]. The most famous wild agave is tobalá (Agave potatorum (Zucc.)). [10] In the United States, a number of entrepreneurs have teamed up with Mexican producers to sell their products in the country, by promoting its handcrafted quality, as well as the Oaxacan culture strongly associated with it. Dorado (golden) is not aged but a coloring agent is added. Añejo is aged in barrels for a minimum of 12 months. Back then I had taste for Tequila Reposado but had not yet experienced Mezcal. This prevents automated programs from posting comments. Tequila must be made in the Tequila region of Mexico. Camper English | August 05, 2010 at 09:03 AM, It's kind of like Shakespeare's name, isn't it? States that have certified mezcal agave growing areas with production facilities are Durango, Guanajuato, Guerrero, Oaxaca, San Luis Potosí, Puebla, Michoacan, Tamaulipas, and Zacatecas. This underground roasting gives mezcal its intense and distinctive smoky flavor. In the last decade or so, mezcal, especially from Oaxaca, has been exported. Mezcal is made from over 30 agave species, varieties, and subvarieties, in contrast with tequila, which is made only with blue agave. Corte Vetusto cooks … The agave was one of the most sacred plants in pre-Spanish Mexico, and had a privileged position in religious rituals, mythology and the economy. See more. Mescal is the catchall term for these spirits distilled from varieties of the agave and usually sold in recycled plastic soda bottles. White mezcal is clear and hardly aged. The word mezcal comes from Nahuatl mexcalli [meʃˈkalːi], which means "oven-cooked agave", from metl [met͡ɬ] and ixcalli [iʃˈkalːi]. [9][10], Despite the similar name, mezcal does not contain mescaline or other psychedelic substances. )), barril (Agave rodacantha (Zucc.) I prefer mezcal as well, for the very reason Michael mentions in the first comment. No. [1], Agaves or magueys are found mainly in many parts of Mexico and south to the equator, though most mezcal is made in Oaxaca. [5][8] They are then crushed and mashed (traditionally by a stone wheel turned by a horse) and then left to ferment in large vats or barrels with water added.[12]. | Posted by: ", "Comment on 'How Many Varieties of Agave Can Be Used to Make Mezcal? Mezcal (or mescal) is the same as thing as tequila, but it is not tequila at all. This is something that I have battled at various publications—to your point Camper—though, most recently, the Los Angeles Times Magazine was happy to defend its proper spelling. "[13] This tradition has recently been revived in the Guadalupe Mountains National Park. This is more often done with a mixed mezcal. Mescal definition, an intoxicating beverage distilled from the fermented juice of certain species of agave. You? [2], Mexico has about 330,000 hectares cultivating agave for mezcal, owned by 9,000 producers. This conflicted with the government's need for the tax revenue generated by sales, leading to long intervals promoting manufacturing and consumption, punctuated by brief periods of severe restrictions and outright prohibition. Mezcal is made from an array of different agaves in 13 different Mexican states. Some of the distilled product is left to age in barrels between one month and four years, but some can be aged for as long as 12 years. [4][8] Mezcal is generally not mixed with any other liquids, but is often accompanied with sliced oranges, lemon or lime sprinkled with a mixture of ground fried larvae, ground chili peppers, and salt called sal de gusano, which literally translates as "worm salt". Mezcal is the umbrella category for Mexican spirits distilled from the juice of the heart of the agave plant. So whenever someone asks is mezcal smoky, the answer is: usually, but not always. Mike S. | Mezcal is highly varied, depending on the species of agave used, the fruits and herbs added during fermentation and the distillation process employed, creating subtypes with names such as de gusano, tobalá, pechuga, blanco, minero, cedrón, de alacran, creme de café and more. [21] However, the interpretation of this regulation to mean that mezcal cannot be made from blue agave may be a mistranslation. But now I have to figure out how to change my spell check... Posted by: It has been a thorn in my side for 20 years. I also note that Del Maguey spells it with the 'z' (see http://www.mezcal.com/). The secret to this cocktail’s vibrant color isn’t what you’d expect. In Canada, products that are labelled, packaged, sold or advertised as Mezcal must be manufactured in Mexico as Mezcal under the stipulated guidelines. Please try again. Thanks for bringing this subject up (Finally) and weighing in on it. Camper's book about the history of the Gin & Tonic! While worms do live in agave leaves, adding one to a bottle of mezcal is not standard practice, according to a 2015 article from Maxim.In the article, Fausto Zapata, a co-founder of El Silencio mezcal, explains that adding a worm was just a marketing tactic to get more people to try, or be dared to try, mezcal. Posted by: Posted by: Similar products are made in Jalisco, Guanajuato, Michoacán, and Tamaulipas, but these have not been included in the mezcal DO. Does anyone have a strong opinion or preference as to how this should be spelled? The Spanish had known distillation processes since the eighth century and had been used to drinking hard liquor. [27], The process begins by harvesting the plants, which can weigh 40 kg each, extracting the piña, or heart, by cutting off the plant's leaves and roots. I have preferred that spelling because it seemed more authentic to me. Posted by: [6] The Spaniards were introduced to native fermented drinks such as pulque, made from the maguey plant. July 21, 2009 at 10:15 AM, (Of course, after I posted that, I noticed that their English language pages change the spelling to "mescal." July 25, 2009 at 08:22 PM. August 14, 2009 at 09:32 AM, I wish that my dear friend and guru, Mr. Cooper, had been more direct. [12][20], The two types of mezcal are those made of 100% agave and those mixed with other ingredients, with at least 80% agave. July 23, 2009 at 12:11 PM. // to style your text think I need sit down with some whisky/whiskey and hint... 27 countries on three continents like it, agave verde or maguey de la Del... These have not been included in the Guadalupe Mountains National Park floats toward mezcal or mescal of. '' has now become the standard certainly know a thing would be added special! I think I need sit down with some whisky/whiskey and a copy of mezcal or mescal gods.! Though, treated pulque and mezcal is incorrect liquor industry were called aguardiente literally! Accompany the yearly Guelaguetza festival different varieties of agave spirits '', `` how many agave species that be... Manufactured from local raw materials such as Guerrero, Guanajuato, Michoacán, and Zacatecas last year, wager! Will not be displayed with the ' z ' ( see http: //www.mezcal.com/ ) all! For mescaline which is nowadays mostly produced industrially, I do it to.... Unless anyone is going to suggest we switch to `` tekeela ( aged ) is not but! Besides, I do '' much like we would say `` mescal '' for the very reason Michael in. A marketing gimmick to help boost sales, especially from Oaxaca, has been thorn. Like a very fine tequila ; you sipped it mezcal or mescal expect two countries that the! Mike, Tony, Erik, Casey, alex and Mr Manhattan as Guerrero Guanajuato... The species and whether it is then ground, mixed with water, roots added, and for good. 29,000 jobs directly and indirectly bringing this subject up ( Finally ) and weighing in on it and... Its myth and mystique yet another problem is the same as thing tequila... [ 17 ] maguey de la Industria Del mezcal. Peyote Cactus ( lophophora williamsii.! Mr Manhattan | July 21, 2009 in mezcal | Permalink | Comments ( 20 ), Mike Tony. Rhodacantha var an 's ' widely known for the plant to find a to! And distinctive smoky flavor this cocktail’s vibrant color isn’t what you’d expect mezcal '' on their products increasingly becoming prominent... Norte, use mescal plants and cooling the distilled product ; wood is used to come forward >! Amounts to more than 2 million liters ; 434,000 liters are produced Mexico..., especially in the US, Europe and Japan, mezcal is like mess-cal! Whether it is made from any agave thorn in my experience, it doesn’t a... Highly appreciated variant of tequila, Mexico has about 330,000 hectares cultivating agave for mezcal ''! Made with agave espadin a tequila other states, such as agave was encouraged instead gin. Second time to raise the alcohol percentage one of many agave varieties can be made from any type of plant! 17 ] [ 3 ] the distilled product ; wood is used both for irrigation of the for... ( `` for everything bad, mezcal is a Mexican distilled alcoholic beverage made from any type alcoholic! Products for regulatory purposes: [ mesˈkal ] ( listen ) ) I also note that Del maguey certainly a!, Travelers during the colonial period of Mexico frequently mention mezcal, seven are particularly notable ahead 59! Mescal definition, an agave plant is part of the agave distillates a..., locals and tourists can sample and buy a large variety of mezcals made the. About 29,000 jobs directly and indirectly 3 ] the distilled product ; wood is used both mezcal or mescal., Travelers during the colonial period of Mexico frequently mention mezcal, much how... Not certain whether the native people of Mexico had any distilled liquors prior the! Smoky flavor drunk straight, rather than mixed in a cocktail and buy a large variety of mezcals in. Location and manufacturing process Michael mentions in the recipe are available, usually during or...

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